Gonzalo Guzman, chef at the acclaimed Nopalito restaurants in San Francisco, brings to life the flavors and essence of regional Mexican cuisine through his approachable cooking style, commitment to fresh ingredients, and flavor-packed dishes. Join Gonzalo as he demonstrates iconic recipes from his book "Nopalito" - sure to become a permanent fixture in your kitchen!
|Where:||Culinary Stage (Seats 266) |
|When:||Sat, Mar 10, 2:30 pm - 3:30 pm|
|Moderator:||Mario Diaz de Sandy|
Gonzalo Guzman is a cookbook author and chef/co-owner of Nopalito. His book "Nopalito: A Mexican Kitchen" was published in 2017.