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Bonnie Morales


Bonnie Frumkin Morales writes about her perspective on culture and food from the Soviet Union. She has gained much culinary experience in New York and Chicago's Michelin starred restaurants. She published her first cookbook titled "Kachka: A Return to Russian Cooking" which is about her and her husband's restaurant that they opened in 2014 in Portland, Oregon.


Book:
Kachka: A Return to Russian Cooking
Culinary
Flatiron Books
November 2017
ISBN 9781250087607
400 pages
$40.00, OUTOFSTOCK
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Celebrated Portland chef Bonnie Frumkin Morales brings her acclaimed Portland restaurant Kachka into your home kitchen with a debut cookbook enlivening Russian cuisine with an emphasis on vibrant, locally sourced ingredients. More/less

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